Liberation Lunch

April 30, 2018

Restaurant Sirocco will be open on Liberation Day for lunch…

Watch the festivities going on in the Weighbridge, from the relaxing surroundings of our light & airy restaurant. Why not sit out on the terrace?

Lunch is available between 12.30pm & 3.00pm | £26.50 per person | Early booking is advised to secure a table…

To book email: [email protected] or call 01534720511


The Menu




Red onion and port tart tatin, blue cheese chantilly

Prawn Cocktail, Marie Rose sauce

Organic salmon, parsley, quail egg, caviar

Smoked chicken terrine, goat’s cheese, charred leeks

Beef tartare, pickled beetroot, truffle, carrot



Breast and leg of guinea fowl, parmesan mash, asparagus, truffle cream sauce

Sirloin steak, chips, mushrooms, salad

Roast cod fillet, peas, capers, baby gem lettuce, pancetta

Bass, crab ravioli, savoy cabbage, butter sauce

Chick pea, aubergine tagine, Israeli cous cous, apricots, cucumber



Set vanilla cream, pear, liquorice, yoghurt

Warm liquid chocolate tart, peanut butter, banana

Eton mess, strawberry sorbet

A selection of cheese and biscuits