Throwback Menus

The Grill at The Royal Yacht Invites Guests to a Culinary Time Machine with Throwback Menus

 

This winter, The Grill is turning back the clock and celebrating the flavours of the past with a unique dining experience: Throwback Menus. Running from January through March 2025, this series will feature specially curated menus that spotlight iconic dishes from the 1970s, 1980s, and 1990s. Each month will transport diners to a different decade, offering a nostalgic culinary journey through time.

The Royal Yacht, a historic landmark in Jersey’s hospitality scene, has been serving guests for centuries. With this campaign, The Grill pays homage to its rich history and the golden eras of dining. “We wanted to bring back not only the flavours but also the spirit of these decades,” says Claudio Abreu, Operations Manager at The Royal Yacht. “From the sophisticated 70s to the indulgent 80s and the global fusion trends of the 90s, each menu has been thoughtfully designed to evoke memories and delight our guests.”

 

 

 

Kicking things off in January is the 1970s. We invite guests to lunch like it’s 1975! The menus will be available at lunchtime, Monday to Friday between 12 and 2.30pm (last orders).

 

Click here to view the menu. Whilst The Grill remains walk-ins only, you can book a table in The Grill Lounge & Bar – perfect for group bookings!

 

Call 01534720511 or book online: bit.ly/TheGrillLoungeBar

Sunday Lunch in The Grill

Sunday lunch is back in The Grill and The Grill Lounge & Bar …

 

Make your Sunday special and enjoy a traditional Sunday roast with all the trimmings in our renowned Grill Restaurant. Whether it’s succulent roast beef or chicken, crispy roast potatoes, seasonal vegetables, and fluffy Yorkshire pudding – perfect for a relaxed weekend treat. Prefer something lighter? Try our grilled sea bream or indulge in a tomato and mozzarella gnocchi. Complete your meal with sticky toffee pudding or a selection of cheeses.

 

Visit our Grill Restaurant page to see the menu

 

Call 01534 720511 or email [email protected] to book (Bookings for The Grill Lounge & Bar only/Main Grill restaurant = walk ins only)

 

New Menu in The Grill

The Grill will be re-opening on Tuesday 27th September with a brand new kitchen and exciting new menu

 

When asked what his favourite new dishes are, Executive Chef, Inaka Weerasinghe said “we know there is a lot of demands for classics such as Steak au Poivre and Lobster Thermidore so I think our guests will be delighted to see those on the menu. We are also looking forward to introducing more sharing steaks and will be adding some special meat cuts in the near future“
 
Inaka is also a fan of the swordfish – “this is a really lovely grilled fish and I think this will be a popular option on our new menu”
View our new menu here