Mother’s Day Lunch Buffet

February 02, 2016

This Mother’s Day, show your lovely mum just how much you care and treat her to a delectable buffet lunch for just £34.50 per person, children 3-12 half price, under 3 eat for free. Pre-booking required and early booking recommended. Call us on 720511 or email reservations@theroyalyacht.com to book.

Menu

Fish Station

Poached salmon and dill mayonnaise, rare seared tuna niçoise, traditional smoked salmon, prawn and crab cocktail, salmon and tarragon rillettes, gambas, fish and vegetarian sushi, moules marinières

Soup of the day and bread station

Salad Station

Greek salad, vegetable couscous salad, pasta salad, rice salad, tomato and basil, potato salad, cucumber, yoghurt and mint, Thai chicken and prawn noodle salad

Cold Charcuterie Station

Parma ham, chorizo, salami, smoked ham, and rare oriental beef

Sauces: Mayonnaise, lemon and dill crème fraiche, sweet chilli, soy sauce, Marie rose, French dressing, tartar sauce and English mustard

From the Carvery

Roast sirloin of Irish beef, Yorkshire pudding and horseradish cream
Honey roast gammon with apple sauce
Roast leg of English lamb (on the bone), mint sauce and redcurrant jelly
Roast crown of turkey with cranberry or bread sauce
Selection of mixed vegetables, roast potatoes, new potatoes and cauliflower cheese

From the Kitchen

Pan fried fillet of seabass, crab rosti, buttered spinach and crab bisque, Tagliatelle of wild mushrooms and spinach flavoured with truffle and cognac

Dessert station

Lemon meringue pie, cheese trolley, chocolate cheesecake, black forest gateaux, , apple and blackberry crumble , tiramisu, strawberry trifle, pecan pie, and Royal Yacht fountain with marshmallows, meringue, strawberries, fruit salad and madelaines

Crepêrie Crêpes made to order with a choice of four tasty fillings